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Absolutely Excellent Oatmeal Cookies 
These are chewy, healthy oatmeal cookies which can be prepared in a number of variations, just add nuts, raisins, chocolate chips, coconut, candied fruit or any other additions.
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SUBMITTED BY:
Marylou
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Almond Coconut Flan 
This creamy caramel custard is baked, chilled and inverted onto a serving plate. It's easy and you can make it the day before serving
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SUBMITTED BY:
Maker of SPLENDA® Sweetener Products
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Almond Cream Crepes 
A French import, crepes epitomize elegance in desserts. In this rendition, the ultra-thin pancakes are stuffed with a scrumptious almond filling and folded into triangles.
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SUBMITTED BY:
Makers of LACTAID® Brand Products
Not Yet Reviewed
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Almond Filling 
An Amaretto flavored custard filling goes wonderfully well with chocolate cakes.
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SUBMITTED BY:
Carol
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Ambrosia Parfait
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SUBMITTED BY:
Makers of LACTAID® Brand Products
Not Yet Reviewed
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Angel Cake with Berries and Cream
This heavenly dessert starts with angel food cake-either a homemade or a bakery cake will do. Top cubes of cake with creamy custard and fresh berries.
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SUBMITTED BY:
Makers of LACTAID® Brand Products
Not Yet Reviewed
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Angelica Vale's Caramel Tart
A homemade tart shell is filled with thick, creamy caramel.
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SUBMITTED BY:
Makers of LACTAID® Brand Products
Not Yet Reviewed
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Angelica Vale's Chocolate Rice Pudding
Semisweet chocolate and cinnamon turns ordinary rice pudding into a rich, chocolatey treat.
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SUBMITTED BY:
Makers of LACTAID® Brand Products
Not Yet Reviewed
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Angelica Vale's Dulce de Leche with Coconut
Squares of chilled dulce de leche with coconut make a rich and intense caramel-flavored dessert.
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SUBMITTED BY:
Makers of LACTAID® Brand Products
Not Yet Reviewed
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Angelica Vale's Flan 
This unusual flan recipe incorporates cream cheese and sweetened condensed milk into creamy egg custard. It is baked with its own traditional caramel sauce.
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SUBMITTED BY:
Makers of LACTAID® Brand Products
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