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1
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Iced Pumpkin Cookies
Wonderful spicy iced pumpkin cookies that both kids and adults love!
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SUBMITTED BY:
Gina
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2
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Bread Pudding II
This lightly spiced, extra thick bread pudding really hits home. We suggest using a rich egg bread or a moist white loaf in this recipe
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SUBMITTED BY:
Ellen Warfield
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3
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Good Old Fashioned Pancakes
This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.
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SUBMITTED BY:
Verona
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4
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Sugar Cookie Frosting
Add food coloring to decorate your favorite sugar cookies.
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SUBMITTED BY:
Kathy Brandt
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5
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Fluffy French Toast
This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!
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SUBMITTED BY:
Bonnie
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6
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Pumpkin Pancakes
These barely-sweetened fluffy pancakes feature ginger, cinnamon and allspice to emphasize the pumpkin flavor. Serve them hot with maple syrup for the best autumn or winter breakfast dish ever.
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SUBMITTED BY:
Ruth
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7
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Sugar Cookie Icing
This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire.
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SUBMITTED BY:
Janice Brubaker
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8
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Garlic Chicken Fried Chicken
This actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious!
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SUBMITTED BY:
TANCAL29
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9
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Banana Pancakes I
Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.
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SUBMITTED BY:
Andrea
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10
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Army SOS Creamed Ground Beef
In the Army, this ground beef dish flavored with Worcestershire sauce is traditionally served on toast, but it also goes well over egg noodles. Add sauteed onions, mushrooms, or bell peppers to vary the taste.
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SUBMITTED BY:
Suzanne
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